By Anya Soltero | Almeda Magazine
For Chris Wachira, the first Kenyan-born winemaker in California, pairing her two great passions has yielded some remarkably fruit-forward results. Wachira has lived in the United States for 20 years, but her path to winemaking has been circuitous and fortuitous, having first obtained her nursing doctorate in health care systems leadership from the University of San Francisco.
Continue reading “Meet Dr. Chris Wachira: Kenyan-born healthcare specialist with a passion for wine-making”





























You must be logged in to post a comment.